{"id":77,"date":"2025-02-25T17:17:53","date_gmt":"2025-02-25T15:17:53","guid":{"rendered":"https:\/\/wpkoulutus2025.samk.fi\/~wp2408462\/?p=77"},"modified":"2025-02-25T17:41:00","modified_gmt":"2025-02-25T15:41:00","slug":"raejuusto-pizza","status":"publish","type":"post","link":"https:\/\/wpkoulutus2025.samk.fi\/~wp2408462\/2025\/02\/25\/raejuusto-pizza\/","title":{"rendered":"Raejuusto pizza"},"content":{"rendered":"\n<p>Pizzan t\u00e4ytteit\u00e4 voi soveltaa ja tehd\u00e4 siit\u00e4 juuri omanlaisen<\/p>\n\n\n\n<p class=\"has-medium-font-size\" style=\"text-decoration:underline\"><strong><em>Ainesosat<\/em><\/strong><\/p>\n\n\n\n<p>Pohja:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li style=\"font-size:18px\"><em>Raejuusto 200g<\/em><\/li>\n\n\n\n<li style=\"font-size:18px\"><em>Kanamuna 2kpl<\/em><\/li>\n\n\n\n<li style=\"font-size:18px\"><em>Venh\u00e4jauho noin 1dl<\/em><\/li>\n<\/ul>\n\n\n\n<p>T\u00e4ytteet:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li style=\"font-size:18px\"><em>Tomaattipyre\/kastike<\/em><\/li>\n\n\n\n<li style=\"font-size:18px\"><em>Salami<\/em><\/li>\n\n\n\n<li style=\"font-size:18px\"><em>Tomaatti<\/em><\/li>\n\n\n\n<li style=\"font-size:18px\"><em>Juustoraaste<\/em><\/li>\n\n\n\n<li style=\"font-size:18px\"><em>Rucola<\/em><\/li>\n<\/ul>\n\n\n\n<p class=\"has-medium-font-size\" style=\"text-decoration:underline\"><strong><em>Valmistusohje<\/em><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li style=\"font-size:18px\">Laita raejuusto, kanamunat ja vehn\u00e4jauho blenderiin\/tehosekoittimeen<\/li>\n\n\n\n<li style=\"font-size:18px\">Sekoita, kunnes seos on tasaista<\/li>\n\n\n\n<li style=\"font-size:18px\">Laita seos uuniin 200 asteeseen noin 20 minuutiksi<\/li>\n\n\n\n<li style=\"font-size:18px\">Laita pohjalle tomaattikastike, juustoraaste, salami sek\u00e4 tomaatti ja paista viel\u00e4, kunnes juusto on sulanut<\/li>\n\n\n\n<li style=\"font-size:18px\">Koristele rucolalla ja nauti!<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Pizzan t\u00e4ytteit\u00e4 voi soveltaa ja tehd\u00e4 siit\u00e4 juuri omanlaisen Ainesosat Pohja: T\u00e4ytteet: Valmistusohje<\/p>\n","protected":false},"author":1,"featured_media":78,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[16,15,17],"class_list":["post-77","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-iltapala","tag-iltapala","tag-pizza","tag-raejuustopizza"],"_links":{"self":[{"href":"https:\/\/wpkoulutus2025.samk.fi\/~wp2408462\/wp-json\/wp\/v2\/posts\/77","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wpkoulutus2025.samk.fi\/~wp2408462\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/wpkoulutus2025.samk.fi\/~wp2408462\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/wpkoulutus2025.samk.fi\/~wp2408462\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/wpkoulutus2025.samk.fi\/~wp2408462\/wp-json\/wp\/v2\/comments?post=77"}],"version-history":[{"count":3,"href":"https:\/\/wpkoulutus2025.samk.fi\/~wp2408462\/wp-json\/wp\/v2\/posts\/77\/revisions"}],"predecessor-version":[{"id":81,"href":"https:\/\/wpkoulutus2025.samk.fi\/~wp2408462\/wp-json\/wp\/v2\/posts\/77\/revisions\/81"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/wpkoulutus2025.samk.fi\/~wp2408462\/wp-json\/wp\/v2\/media\/78"}],"wp:attachment":[{"href":"https:\/\/wpkoulutus2025.samk.fi\/~wp2408462\/wp-json\/wp\/v2\/media?parent=77"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/wpkoulutus2025.samk.fi\/~wp2408462\/wp-json\/wp\/v2\/categories?post=77"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wpkoulutus2025.samk.fi\/~wp2408462\/wp-json\/wp\/v2\/tags?post=77"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}